Overview

Designing Spaces for Gastronomic Experiences

Summer Courses
Modern Dining Space with Ornate Ceiling
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Overview

Learn to create gastronomic experiences that awaken all the senses. In this summer course, you will learn how to develop spaces and atmospheres that connect flavors, emotions, and senses to deliver unforgettable moments. Shape your ideas and turn them into unique gastronomic experiences.
Duration
3 weeks (40 hours)
Schedule
Part-time
Daytime
Teaching language
Catalan, Spanish
Mode of Delivery
On-campus

Start Dates

Admission criteriaTuition and financial aid
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